Enjoy the rich, toasted flavour of Panjeeri at Anmol Sweet House. Panjeeri is a traditional South Asian sweet mixture made with roasted grains, nuts, seeds and dried fruits. Its naturally crumbly texture brings together the deep nuttiness of almonds, cashews, walnuts and pistachios with the gentle sweetness of raisins and sugar.

Every spoonful offers a satisfying mix of toasted ingredients and aromatic flavour. Semolina and gram flour create the base, while desi ghee adds richness and helps bind the roasted ingredients. Coconut, makhana and assorted seeds add extra texture, making Panjeeri enjoyable as a traditional sweet, a tea-time treat or a food to share with family and guests.

A Nutty and Aromatic South Asian Sweet

Panjeeri is a popular choice for festive occasions, gifting and everyday enjoyment. If you are looking for traditional Panjeeri in Manchester, this carefully balanced mixture offers a hearty texture and a delicious combination of nuts, dried fruit and roasted flavours.

Ingredients

Semolina (suji), gram flour (besan), sugar, desi ghee, almonds, cashews, walnuts, pistachios, raisins, makhana, coconut and assorted seeds.

Prepared with Care

The ingredients are roasted to bring out their natural aroma and flavour before being combined in carefully balanced proportions. Nuts, seeds and dried fruits are blended with the toasted base and lightly sweetened to create the characteristic crumbly consistency of Panjeeri.