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ANMOL SWEET HOUSE
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Breakfast
Desserts
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Special Dishes
SWEETS
  • Soft golden Gulab Jamun in sugar syrup
  • Assorted Indian sweets including Gulab Jamun, Jalebi and Barfi
  • Cham Cham sweet with coconut, cream and pistachios
  • Translucent Petha sweet with pistachio and saffron
  • Dark Habshi Halwa with nuts and sesame seeds
  • Walnut Halwa topped with walnuts, almonds and pistachios
  • Koya Barfi topped with pistachios and sliced almonds
  • Diamond-shaped Kaju Barfi with silver leaf and pistachios
  • Golden Jalebi spirals with saffron and pistachios
  • Assorted fresh pastries with cream and decorative toppings
  • Gajar Halwa with carrots, nuts and golden raisins
  • Rasmalai with saffron milk, pistachios and almonds
  • Spongy Rasgulla in fragrant sugar syrup
  • Soft golden Gulab Jamun in sugar syrup
  • Golden Shakar Para coated with sugar
  • Cup Pateesa sweet with pistachios and almonds
  • Cup of creamy Kheer with pistachios, almonds and saffron
  • Colourful crisp Badana sweet in a bowl
  • Golden Baklawa with pistachios and almond filling
  • Golden Phentiyan sweet with pistachios and almonds
  • Traditional Panjeeri with roasted grains, nuts and dried fruit
  • Grilled Chicken Seek Kebab with fresh herbs
  • Crisp Chapli Kebab with tomato and fresh coriander
  • Grilled Lamb Seek Kebab with onions and herbs
  • Golden Shaami Kebab with fresh coriander and chutney
  • Golden vegetable Samosa with crisp triangular pastry
  • Golden Aloo Tikki served with chutney
  • Dahi Bhalla with yogurt, chutneys, sev and pomegranate
  • Channa Chaat with chickpeas, yogurt, chutneys and sev
  • Samosa Chaat with yogurt, chutneys, chickpeas and sev
  • Golden Vegetable Pakora made with mixed vegetables
  • Golden Fish Pakora with lemon and mint chutney
  • Crispy Chicken Pakora portion with green chutney
  • Crispy Chicken Pakora portion with green chutney
  • Crisp Katlama flatbread with spiced sesame topping
  • Gol Gappey filled with potato, chickpeas and chutney
  • Golden Namak Para savoury snack
  • Pakoriyan covered with creamy yogurt and spices
  • Golden puris with bowls of chickpea curry and halwa on a white plate
  • Aloo paratha opened to show potato filling, with butter, yoghurt and pickle
  • Keema paratha showing minced meat filling, with yoghurt and green chutney
  • Fresh plain paratha with golden flaky layers
  • Stack of round tandoori rotis with toasted spots in a wicker basket
  • Round golden roghni naan with sesame seeds, dark seeds and toasted dimples
  • Stack of naan breads with toasted spots and green herbs in a wicker basket
  • Garlic naan topped with chopped garlic and green herbs in a wicker basket
  • Beef nihari in a copper bowl, topped with ginger strips and green chillies
  • Paya in a handled bowl with ginger strips, coriander and green chillies
  • Bowl of channa curry with chickpeas, ginger strips, coriander and sliced chillies
  • Chicken biryani with basmati rice, a chicken drumstick, herbs and a lemon wedge
  • Five bowls of assorted curries arranged on a platter with lemon and chillies
  • Golden daal topped with dried red chillies, ginger, coriander and green chillies
  • Pepsi, Coca-Cola, 7UP, Mirinda and Sprite cans arranged with ice cubes
  • Glass of orange juice with an orange slice, striped straw and fresh oranges
  • Glass of white lassi topped with chopped nuts and saffron strands
  • Mango lassi in a tall glass topped with mango pieces and chopped nuts
  • Jug of lassi at Anmol Sweet House
  • Water served at Anmol Sweet House
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